Cabbage

Cabbage – Crunchy, Fresh & Packed with Nutrients
Cabbage is a versatile, leafy vegetable known for its crisp texture and mild, slightly sweet flavor. Loaded with vitamins C and K, fiber, and antioxidants, it supports immune health, aids digestion, and promotes healthy skin and bones. Whether shredded in salads, stir-fried, steamed, or used in soups and stews, cabbage adds freshness and crunch to a variety of dishes. Ideal for healthy meals at home or in restaurants, our fresh cabbage is a staple for nutritious and delicious cooking.